Journal of Tourism, Hospitality and Culinary Arts

ISSN: 1985-8914    eISSN: 2590-3837

EDITORIAL BOARD

Journal of Tourism, Hospitality and Culinary Arts is chaired by a Chief Editor, who has the task of achieving the quality of the substance as well as administrative matters of the journal, with the help from the Managing Editor. The Advisory Editorial Board consists of experts from hospitality and tourism fields. 

The reviewers will have the responsibility to review and referee both the substance as well as technical aspects of articles, and accordingly, provide a suggestion for the revision. The reviewers are experts who have the knowledge, interests, and concerns on global tourism.

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Faculty of Hotel & Tourism Management

Universiti Teknologi MARA Malaysia

Chief Editor

Prof. Dr. Mohd Salehuddin Mohd Zahari

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Faculty of Hotel & Tourism Management

Universiti Teknologi MARA Malaysia

Managing Editor

Assoc. Prof. Dr. Mohd Hafiz Mohd Hanafiah

Faculty of Hotel & Tourism Management

Universiti Teknologi MARA Malaysia

Technical Editor

Dr. Muhammad Izzat Zulkifly

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Faculty of Hotel & Tourism Management

Universiti Teknologi MARA Malaysia

Technical Editor

Dr Zurena@Rena Shahril

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H.N.B Garhwal University, Uttarakhand, India

Regional Editor

Asia Pacific

Assoc. Prof. Dr. Ashish Dahiya

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Florida International University, USA

Regional Editor

North America

Prof. Dr. Jinlin Zhao

Oxford Brooke University, United Kingdom

Regional Editor

Europe

Prof. Dr. Chris Cooper

University of Wollongong Dubai

Regional Editor

Middle East

Prof. Dr. Barry O'Mahoney

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